Journées scientifiques du GDR LIPS – 5 et 6 octobre 2022
Nous serons accueillis par Joan VIGNOLE à l’Amphithéâtre FABRE, campus Victoire à Bordeaux.
Mercredi, 5 octobre
13H00-13H20: Accueil autour d’un café
13H20-13H30 : Ouverture des journées scientifiques
SESSION 1 – Task-specific ionic liquids
13H30-14h00: Magdalena BENDOVA – IPCF, Prague (République Tchèque) Advanced data analysis of thermal property data of bis(1-hexadecyl-3-methylimidazolium) tetrachloronickelate ionic liquid
13H30-14h00: Peter HESEMANN – ICGM, Montpellier Imidazolium acetate ionosilica ionogels as efficient and recyclable organocatalysts for cyanosilylation reactions of ketones
14H25-14H50 :Jihen BEN HADJ -ENSICAEN, Caen Functionalization of zirconia surface with cationic and zwitterionic polymers using bisphosphonic acids as anchoring age
14H50-15h15 : Adriaan VAN DEN BRUINHORST, ENS, Lyon First Evidence of Melting for Choline Chloride using Fast Scanning Calorimetry
15H15-15H40 : Celso Yassuo OKADA-JUNIOR – IMP, University of Lyon Design of New Liquid Crystalline Epoxy Networks
15H40-16H10 : Coffee Break & Posters
SESSION 2 – Ionic Liquids for material science
16H10-16H35 : Gabriel PERLI-IMP, Lyon. Development of Multifunctional Degradable Epoxy Thermosets : from Design to the End of Life
16H35-17H00 :Nicolas DEMARTHE – IMN, Nantes Divalent metal solid-state electrolyte for hybrid capacitors: study of the coordination anion-to-Mg2+ via Raman spectroscopy
17H00-17H25 : Eric LEROY –GPEA, NANTES Melt processing of paramylon using an ionic liquid based plasticizer
17H25-17H50 : Tatiana BUDTOVA – CEMEF, Sophia Antipolis Textile waste upcycling into cellulose aerogel beads using ionic liquids
18H30 : Wine Tasting @the wine city
20H00 : Social Dinner
Jeudi, 6 octobre
9H00-9H30 : Feedback from GDR LIPS by J. DUCHET-RUMEAU and M. COSTA-GOMES
9H30-9H45 : Testimony of a COST experience
9H45-10H00 : Presentation of COST proposal by S.BOUQUILLON and J. LE BIDEAU
10H00-10H15 : Coffee Break
10H15-11H30 : Flash Presentation of attendees
11H30-12H00 : Synthesis and conclusion
12H00 :Lunch